FEW BREAKFAST GINMade with the classic French 75 cocktail in mind, Few Breakfast Gin proves that gin should have a spot at your next brunch. Few considered adding coffee to make this gin stand out, but instead went with Earl Grey tea, as it compliments the juniper and citrus flavors of the gin. While the idea for a Breakfast Gin started off as a bit of a joke around the distillery, no one is laughing now at this perfect cocktail companion.
Tasting Note by The Chaps at Master of Malt
Nose: Coriander, lemon balm and rice paper are the early risers here. Following them, the aromatic, inviting notes of brewing Earl Grey start to develop handsomely.
Palate: The elegant and refreshing qualities of Earl grey are well displayed here, alongside bergamot's unique citrus characteristics and fresh juniper. A touch of peppermint and violet fragrance on the mid-palate.
Finish: Lingering sweetness with a burst of cinnamon for good measure.
Overall: 'Fresh' is very much the word at the forefront of my mind when tasting this - just the ticket for enjoying with brunch.