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MOONSHINE LEMONADE WITH CHERRIES AND MINT

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INGREDIENTS
  • 2½ tablespoons sugar, divided
  • 4 fresh mint leaves
  • 2 cherries (moonshine-soaked or Maraschino)
  • ½ cup freshly squeezed lemon juice (about the juice of 1½ lemons)
  • ½ cup water
  • 1½ ounces moonshine
  • Optional: extra lemon slices, mint, and cherries for garnish
INSTRUCTIONS
  1. In the bottom of a mason jar or other glass, muddle together ½ tablespoon sugar and mint leaves. Add 2 cherries to the jar and muddle together with sugar/mint mixture.
  2. In a separate cup with spout, combine lemon juice, water, and remaining 2 tablespoons of sugar. Stir until sugar is dissolved.
  3. Strain lemonade into mason jar. Whisk to combine.
  4. Stir in moonshine.
  5. Add ice. Garnish with extra lemon slices, mint, and cherries, if desired.
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